Tuesday, April 13, 2010

Strawberry Pops

Prep Time: 5 minutes
Freeze Time: at least 2 hours

2 cups strawberry puree
1 cup milk
sugar to taste

1. Mix all ingredients together in a bowl. Add sugar to get the flavor that you are looking for.

2. Pour mixture into your popsicle mold or ice cube tray. Let freeze for at least 2 hours.

ENJOY!!

Strawberry Vinegar

Prep Time: 48 hours

2 cups sliced strawberries
4 cups white wine vinegar
2 T sugar

1. Combine strawberries, vinegar, and sugar in a large jar or large airtight container.

2. Let this mixture set covered in a cool dark place for 48 hours.

3. Strain the mixture through a fine strainer lined with 3 layers of cheese cloth. Keep stored in the fridge in a jar. Is great made into a vinaigrette for spring and summer salads.